SCBC Launches its Catering R&D Center
A launching ceremony was held to unveil SCBC’s Catering R&D Center on November 11 in the presence of the SCBC leadership and the Party officials.
With a research and development section, an open kitchen, and a food workshop all set in place, the Catering R&D Center aims at creating speciality canteens characterized with regional delicacies from all over the country. Now the Center has been working on a new project for the canteen area on the fourth floor of the Campus Catering Building, which after completion will provide a wide variety of foods, including Chiuchow cuisine, Western-style pastry,Cantonese dim-sum,Guangxi-style rice noodles, Chongqing-style noodles, and delicacies from all over the country
Tenderness & Strength: SCBC Sports Meet Kicks off
As the sky was clear after days of drizzling rains, the 21st Sports Meet of SCBC was declared open on the morning of November 16, accompanied by the resounding tune of Athletes March. All the sports teams paraded neatly into the athletic field, showcasing their splendid morale in the opening ceremony. Now let’s recall the exciting moments of it through reporters’ lenses.
时间:Nov 21, 2017 9:57:00 AM
录入者:刘阳